会议专题

“中、美食盐与健康”国际研讨会(International Workshop of Dietary Sodium and Human Health in China and the United States)

总文献量: 8篇会议类型: 国际会议会议地点: 西安主办单位: 中华高血压杂志;美国高血压杂志会议日期: 2008-12-01

文章浏览

Salt sensitivity-definition, prevalence and pathophysiology

Jens Titze

The salt sensitivity of blood pressure and its clinical consequences

Zhiquan Liu

Compound ion salt, a novel salt substitute: from animal study to community-based population trial

Xin Zhou Jun-Xiang Liu Rui Shi Ning Yang Dong-Lin Song Wei Pang Yu-Ming Li

Salt loading on the structure and function of large artery wall

Huasheng Liu

Studies on a low sodium, high potassium salt substitute in China

Yangfeng Wu

The nation-wide dietary salt distribution and its relationship with blood pressure in China

Zhiquan Liu

Simulated Mars-flight Sodium and Hypertension Study (SMASH Study): efficacy trial on the salt/blood pressure relationship

Natalia Rakova

Adding Potassium and Calcium to the dietary salt as a hypertension-preventive approach in adolescents with higher blood pressure and their family members: a random single-blind controlled trial

Jianjun Mu Zhiquan Liu Xianglin Xu Yimu Liang Danjun Zhu Jun Yang