Distribution of Odd and Branched Chain Fatty Acids (OBCFA) of Yak Milk from Different Lactations
Introduction Known as plateau gold milk, yak milk is a local characteristic resource.OBCFA of milk mainly exists in the milk fat globule membrane that can reduce the fat melting point and increase cell membrane fluidity1.OBCFA exists in a variety of organisms to protect the relevant metabolic enzymes.BCFA is observed not only have anti-tumor effects but also can inhibit the synthesis of fatty acids in breast cancer cells2.BCFA significantly increase IL-10 (interleukin-10) cytokine levels in infants, effectively reducing premature infant mortality3-5.To study the contents of OBCFA in different lactations of yak milk can contribute to developing a functional dairy product.
J.Q.Zhang Y.H.Luo W.C Sun
Animal Science Department, College of Animal Husbandry and Veterinary Medicine, Qinghai University,251 Ning Da Road, Xining, 810016 Qinghai, China
国际会议
The 5h International Symposium on Dairy Cow Nutrition and Milk Quality(第五届“奶牛营养与牛奶质量国际研讨会)
北京
英文
171-173
2017-05-05（万方平台首次上网日期，不代表论文的发表时间）