Relationship between in vitro fermentation parameters of different total mixed rations and dairy cattle production index
Introduction In vitro production of gas is a very effective method for assessing the nutritional value of ruminant feed.It can be used to determine a large number of samples at a time.Compared with the in vivo method.A large number of test animals are not required and the results are highly correlated with the in vivo method.The method has been increasingly used in ruminant nutrition research feed.Menke and others used of in vitro gas production method successfully predicted the nutritional value of fermentation substrate (Menke,1993).Ramin cultured in vitro by using hay as a culture substrate.The results showed that the in vitro gas production method could well estimate the methane yield and parameter model (Ramin, 2012).The aim of this study was to establish a correlation between in vitro fermentation parameters and dairy cow production indicators by in vitro fermentation models to assess of dietary formula reasonably.
J.S.Yang S.Liu X.J.Zhao Y.G.Zhang
College of Animal Science and technology, Northeast Agricultural University, Harbin, 150030, P.R.China
国际会议
The 5h International Symposium on Dairy Cow Nutrition and Milk Quality(第五届“奶牛营养与牛奶质量国际研讨会)
北京
英文
213-214
2017-05-05（万方平台首次上网日期，不代表论文的发表时间）