Study on the PPO and POD Activity of 10 Tea Varieties in Chongqing

摘要：

Congou is our unique traditional tea products, which loved by consumers because of their brown oily black color, bright red soup, red leaves quality characteristics also known as red soup red leaves.

作者: YANG Juan YUAN Lin-ying LUO Hong-yu ZHANG Ying WU Xiu-hong LI Zhonglin

作者单位: Tea Research Institute of Chongqing Acedemy of Agricultural Sciences, Chongqing Engineering Research Center for Tea, Chongqing Yong chuan 402160 China

会议类型: 国际会议

会议名称: International Tea Symposium 2014(ITS 2014)(国际茶叶学术研讨会)

会议地点: 杭州

会议语种:英文

页码: 383-385

在线出版日期: 2014-09-10（万方平台首次上网日期，不代表论文的发表时间）