中国在全球养猪业的竞争力、风险和可持续分析

摘要：

Introduction China has only recently started to import pork and pork variety meats, see Figure 1.Yet in this short time, China has become the largest export customer for EU and US pork producers.This paper examines the competiveness of the Chinese pork industry within the global market.It lists the strengths and weaknesses of the Chinese pork sector and describes the way the sector is likely to interact with the world pork market over the next decade.The paper also examines the environmental and economic sustainability of the Chinese pork sector and the possible impact that this sector will have on the world market.

作者: Dermot Hayes

作者单位: 爱荷华州立大学

会议类型: 国际会议

会议名称: 中国·猪营养国际论坛

会议地点: 上海

会议语种:中文

页码: 2-10

在线出版日期: 2016-10-20（万方平台首次上网日期，不代表论文的发表时间）