Empirical research on food industrial security of China

摘要：

　　The paper studies the industrial chain and the food security of China.It constructs an index system for estimating the food security of China during the period of 2006-2015.The empirical result indicates that during that time the condition of China’s food industry develops from basic security to insecurity.After 2009,the security degree gradually exacerbated year by year.The industrial competition and industrial development circumstance are the key elements that affecting food industry security.The key factors are mainly the proportion of the specialized middle school and above years of schooling population in rural family,average per person cultivated area,competitive advantage index,production concentration degree,industrial world market share,agricultural scientific research input and production concentration degree.Therefore,to ensure food industry security,the government policy should be based on these factors.

关键词： Industrial chain food security Index system

作者: HE Wei-da ZHANG Chuan

作者单位: Donlinks School of Economics and Management,University of Science and Technology,Beijing,China

会议类型: 国际会议

会议名称: 2016 Internatioanl Conference on Engineering and Technology Innovations(ICETI-2016))2016年工程与技术创新国际会议

会议地点: 武汉

会议语种:英文

页码: 280-284

在线出版日期: 2016-03-25（万方平台首次上网日期，不代表论文的发表时间）