Mineral Content of Fruit Bodies of Culinary-Medicinal Boletales Mushrooms
The Boletales includes well known edible mushrooms that form a part of the traditional diet for Slavic population.The chemical composition and high levels of biologically active substances determine not only their high nutritive value but also medicinal properties.The paper presents results obtained with using inductively coupled mass-spectrometry on Fe,Cu,Zn,Mn,Mo,Se,Ag,Cd,Hg,Sr,As content in fruiting bodies of seven culinary-medicinal mushroom species ofBoletales Boletus badius (Fr.) Fr.,B.chrysenteron Bull.,B.edulis Bull.:Fr.,B.luridus Schaeff.,Leccinum aurantiacum (Bull.) Gray,L.scabrum (Bull.) Gray and Suillus luteus (L.)Russel.Samples were collected at the territory of Kiev,Zhytomir and Chemigiv regions of Ukraine.The analysis conducted has shown that fruit bodies contained high levels of physiologically important,essential metals-Fe,Zn,Cu,Mn.Other elements were found in smaller quantities,while Sr was not identified in some of mushroom samples.The average descending sequence for analyzed Boletales species looks as follows:Zn>Fe>Cu>Mn>Se>Mo>Ag>Cd>Sr>Hg>As.It was shown that Boletales mushrooms are collective sorbents of Fe,Cu,Zn and Mn,and selective sorbents of Mo and Se.The accumulation of Se,Ag and Hg by B.edulis and B.luridus is species-specific.
culinary-medicinal mushrooms mineral content Se Boletales
ANNA.A.GRODZINSKAYA ANATOLIY I.SAMCHUK SERGEY A.SYRCHIN SOLOMON P.WASSER
N.G.Kholodny Institute of Botany NASU, 01601, Kiev, Tereschenkivska St.2, Ukraine N.P.Semenenko Institute of Geochemistry, Mineralogy and Ore Formation NASU, 03680, Kiev-164, av.Pall D.K.Zabolotnyy Institute of Microbiology and Virology NASU, D03680, Kiev-MSP, Acad.Zabolotnyy St.154 N.G.Kholodny Institute of Botany NASU, 01601, Kiev, Tereschenkivska St.2, Ukraine;Institute of Evolu
国际会议
The 7th International Medicinal Mushroom Congerence(第七届国际药用菌大会(IMMC7)
北京
英文
317-327
2013-08-26（万方平台首次上网日期，不代表论文的发表时间）