Microwave Pre-treatment of Corn Straw and its Enzymatic Hydrolysis

摘要：

　　To enhance enzymatic hydrolysis efficiency of the corn straw,a process microwave pretreatment of corn straw was optimized using response surface methodology (RSM).Estimated optimum parameters were as follows:water to corn straw ratio is 58∶1,microwave power is 640w and processing time is 5 minutes.Under these conditions,a maximum enzyme hydrolysis ratio of corn straw (49.25%) after microwave pretreatment was reached.

关键词： Corn straw Microwave irradiation Pretreatment Response surface methodology

作者: Han-Muxin Li-Dongmei Feng-Yujie Tan-yufei Yuan-Yixing

作者单位: State Key Laboratory of Urban Water Resource and Environment, School of Municipal and Environmental State Key Laboratory of Urban Water Resource and Environment, School of Municipal and Environmental

会议类型: 国际会议

会议名称: 2012 The 2nd International Conference on Biotechnology,Chemial and Materials Engineering(第二届生物、化工和材料工程国际会议(CBCME2012))

会议地点: 厦门

会议语种:英文

页码: 971-974

在线出版日期: 2012-12-28（万方平台首次上网日期，不代表论文的发表时间）