Study on the Optimization of the Autolytic Conditions of Grifola frondosa Fermented Mycelium

摘要：

　　This Liquid submerged fermentation method was applied to culture the Grifola frondosa mycelium and the effects of temperature,pH and inorganic salts on the autolysis of fresh Grifola frondosa mycelium were examined.The single-factor experiment and orthogonal design were used to optimize the autolytic conditions.The results showed that the optimal conditions for the mycelium autolysis were 50℃,pH5.0,0.05% MgSO4 and 0.1% CaCO3.This research provides the basis for further investigation of the Grifola frondosa mycelium autolysis mechanism.

关键词： Grifola frondosa Mycelium Polysaccharide Autolysis Orthogonal design Condition optimization Protein and sugar content

作者: Zeping Xu Chuanlun Yang Xinqing Zhang Xiuzhi Wang

作者单位: The Technological Development Centre of Shandong Chambroad Holding Co., Ltd.Binzhou,Shandong, 256500, P.R.China

会议类型: 国际会议

会议名称: 3rd International Conference on Frontiers of Manufacturing and Design Science(第三届制造与设计科学前沿国际会议(ICFMD))

会议地点: 香港

会议语种:英文

页码: 168-171

在线出版日期: 2012-12-11（万方平台首次上网日期，不代表论文的发表时间）