Influences of hydrogenation on tensile properties of Ti40 alloy
The influence of hydrogenation on microstructure and tensile properties of Ti40 alloy has been investigated.The microstructure observation reveals that a new phase called η phase with FCC structure appears at the grainboundaries when the hydrogen content above 0.3 wt.%.With increasing hydrogen contents,the strength first increases and then decreases,and the ductility decreases as the specimens tensioned at both room temperature and 700℃.These phenomenons are resulted from the solution strengthening of hydrogen addition in Ti40 alloy with single β phase.As the hydrogen content increases,the fracture mode changes from dimple to cleavage fracture for specimens tensioned at room temperature.When tested at 700℃,the morphology of fracture surfaces in the specimens are all characterized by polygonal grains and the fractograph exhibits typically sugar candy brittle fracture for the specimen with 0.5wt% H.
Titanium alloy Hydrogenation Microstructure evolution Tensile properties
Xuemin Zhang Yongqing Zhao Pengsheng Zhang Yongnan Chen Fengying Zhang Xiaodong Tian Yi Li
School of Materials Science and Engineering, Changan University, Xian 710064, China Northwest Institute for Nonferrous Metal Research, Xian 710016, China
国际会议
太原
英文
757-761
2012-06-23（万方平台首次上网日期，不代表论文的发表时间）