On Crisis Management of Food Industry in China

摘要：

　　From the Sanlu melamine milk powder incident to Yapei maggot milk powder accident,the food safety events frequently break into our field of vision,and there also includes international business such as KFC.So food safety needs greater attention since food is necessary in daily life.In food enterprises,agricultural enterprises,as the upstream enterprise,are directly related to the lifeblood of the downstream of enterprises.Therefore,safety is the most priority.This article analyses characteristics of crisis,the present situation and the method of crisis control,and the method of improving food safety..

关键词： Food safety Enterprise Crisis Management

作者: LIU Yu JI Jie

作者单位: School of Economics and Management,Northeast Agricultural University.Harbin,P.R.China,150030

会议类型: 国际会议

会议名称: ISCRAM ASIA 2012 Conference on Information Systems for Crisis Response and Management (危机响应与管理信息系统亚洲区国际会议(ISCRAM ASIA 2012))

会议地点: 北京

会议语种:英文

页码: 134-136

在线出版日期: 2012-10-17（万方平台首次上网日期，不代表论文的发表时间）