An Empirical Study on Chinas Service Trade Competitiveness——Based on the Diamond Model

摘要：

Based on sample data from 1982 to 2009, the author collects service trade competitiveness indexes as variables explained by means of the principal component analysis, using the Diamond Model to conduct an empirical study on Chinas service trade competitiveness. The result shows that high-level production factors are the most important factors in enhancing national service trade competitiveness, while the institutional factors are less important.

关键词： The diamond model Service trade competitiveness Principal component analysis

作者: SHU Yan LIN Longxin YE Jia

作者单位: School of Economy and Management, Guangzhou University of Chinese Medicine, China, 510006 College of Information Science and Technology, Jinan University, China, 510632 School of Public Health, Huazhong University of Science and Technology, China, 430074

会议类型: 国际会议

会议名称: The Ninth International Forum--International Trade and Investment(第九届国际贸易与投资国际论坛)

会议地点: 昆明

会议语种:英文

页码: 126-131

在线出版日期: 2012-07-13（万方平台首次上网日期，不代表论文的发表时间）