DEVELOPMENT OF LINE FOR CONGOU BLACK TEA CONTINUOUS PRODUCTION

摘要：

The processing status of congou black tea is in a semi-manual, semi-mechanized state now because of it’s complex processing technology.In response to this situation, we developed a continuous processing line of congou black tea after the processing technology had been studied.It’s application with a touch screen and PLC control technology process the congou black tea in clean environment.It can bring us high quality products,better economic benefits and promotion prospects.

关键词： congou black tea product line PLC control

作者: Hu Guanghua Li Haoquan Zhao Chaoyi Liu Qinghua Zhao Xihe Chen Haiqiang

作者单位: Guangdong Agricultural Machinery Research Institute261 Wushan Road,Tianhe district,Guangzhou ,510630 Tea Research Institute of Guangdong Academy of Agricultural Sciences3 jinying Road,Tianhe district,G Tea Research Institute of Guangdong Academy of Agricultural Sciences 3 jinying Road,Tianhe district,

会议类型: 国际会议

会议名称: The 7th Asia-Pacific Drying Conference(第七届亚太地区干燥会议 ADC2011)

会议地点: 天津

会议语种:英文

页码: 1-3

在线出版日期: 2011-09-18（万方平台首次上网日期，不代表论文的发表时间）