会议专题

The Study on Navel Orange Traceability Chain

Navel orange is one of the characteristic agricultural products in the middle region of china. The traceability system for navel orange can enhance consumer confidence due to the stained navel orange incident. Research on the navel orange traceability chain is the foundation and premise of building the traceability system. Based on the analyses of whole food chain of navel orange from origin to market, HACCP is used to evaluate the risk and latent risk of planting, harvesting, processing, packing, transportation and sale, the critical control link and the critical control point of navel orange traceability chain were fixed combined with the actual situation in china. Further, the code of the navel orange traceability is designed based on EAN.UCC system, which includes origin, processing and the end product. This study makes it possible to construct navel orange traceability system.

navel orange critical control point HACCP traceability chain encode

Huoguo Zheng Xianxue Meng Shihong Liu

Key Laboratory of Digital Agricultural Early-warning Technology Ministry of Agriculture,Peoples Republic of China, Beijing 100081, P.R. China Agricultural Information Institute of Chinese Academy of Agriculture Science,Beijing 100081, P.R. China

国际会议

The 4th IFIP International on Computer and Computing Technologies in Agriculture and the 4th Symposium on Development of Rural Information(第四届国际计算机及计算机技术在农业中的应用研讨会暨第四届中国农业信息化发展论坛 CCTA 2010)

南昌

英文

179-185

2010-10-22(万方平台首次上网日期,不代表论文的发表时间)