Effects of substrate concentration and pH on H_2-producing capacity with Clostridium R33 sp.nov

摘要：

Improving bio-hydrogen-producing capacity is the key to realize industrialization for the H2producing technology. One of the most effective approaches is to investigate the factors that affect the H2-producing capacity. Different glucose concentrations and pH were designed in anaerobic Clostridium R33 sp.nov. cultures. The hydrogen production varies according to glucose concentration and pH, respectively. It is founded the optimal glucose concentration is 12.5 g/L and the optimal pH is about 4.0.

作者: Jianyu Yang Xinyu Pan Jingwei Zhang Wei Han Yongfeng Li

作者单位: Forestry School, Northeast Forestry University, Harbin, 150040, China Forestry School, Northeast Forestry University, Harbin, 150040, China Chemical School, Shanghai Univ

会议类型: 国际会议

会议名称: 2011 International Conference on Environmental Biotechnology and Materials Engineering(2011年环境生物技术与材料工程国际会议)

会议地点: 哈尔滨

会议语种:英文

页码: 891-894

在线出版日期: 2011-03-26（万方平台首次上网日期，不代表论文的发表时间）