Lifestyle fitness patterns of individuals across northeast Ohio
The patterns and habitual characteristics that adults apply to dietary/nutritional intake and physical activity can directly affect overall health and wellness, and augment their level of risk associated with acquisition of disease (Centers for Disease Control and Prevention (CDC), 2005). The low incidence of physical activity and the ineffective management of both qualitative and quantitative food consumption are the leading contributors to the continuously expanding obesity epidemic (Kaphingst et al, 2007; Brown, Thompson, Tod, & Jones, 2006). Under the current recognized Body Mass Index (BMI>25), nearly 64% of the U.S. adult population is either overweight or obese (Ruelaz et al, 2007).
Carpenter Chris Cai Sean Pinheiro Victor
The University of Akron, USA
国际会议
广州
英文
103-104
2008-08-01(万方平台首次上网日期,不代表论文的发表时间)