Evaluation for Meat Quality of Broiler by kernel PCA-LINMAP
The goal of this study was to evaluate the meat quality of broiler chicken by defining meat quality index (MQI). Meat quality is a complex trait, which is consist of several meat quality indicators, and affected by a series of factors. So evaluation for the meat quality of broiler is indeed very difficult. In this paper, the coupling model of kernel principal component analysis and linear programming techniques for multidimensional analysis of preferences (PCA-LINMAP) were constructed to evaluate meat quality performance of broiler chicken. The weight of each indicator can be obtained using this model. Thus all of the main meat quality indicators were gathered to one integrated trait, which could be easily contained in the breeding plan with other type of traits, such as production and reproduction traits of broiler.
kernel PCA-LINMAP broiler chicken meat quality index
国际会议
The 5th International Congress on Mathematical Biology(第五届国际生物数学大会 ICMB 2011)
南京
英文
1097-1102
2011-06-01（万方平台首次上网日期，不代表论文的发表时间）