Study on the Hygienic Property Relativity of Different Shoe Upper Leather and Its Combined Upper Outside

摘要：

Four shoe upper leathers, such as cattle full grain, cattle velvet leather, cattle corrected leather and cattle patent leather, and four shoe lining materials, such as pig skin, yellow leather lining, white upper lining and brown boot lining were used as the subjects of the study. This paper adopted the method of multi-factor and multi-indexes and repetition experiment and tested the properties, for example air permeability, vapor permeability, hygroscopic property, thermal insulation property, bacteria tolerance of the shoe upper material, lining materials single sample and the complex samples. Based on the test results, the paper analyzed the relativity among the various property indexes.

关键词： shoe upper leather hygienic property air permeability vapor permeability moisture absorption thermal insulation property bacteria tolerance

作者: DING Shaolan LI Ling GONG Taisheng GE Weihui MIN Baoqian

作者单位: Shaanxi University of Science and Technology, Xi’an, China, 710021, P.R.China National Shoe Detection Center of Immigration Inspection and Quarantine Bureau in Jinjiang of Fujian

会议类型: 国际会议

会议名称: The 12th International Wool Research Conference(第十二届国际羊毛会议12th IWRC)

会议地点: 上海

会议语种:英文

页码: 670-676

在线出版日期: 2010-10-19（万方平台首次上网日期，不代表论文的发表时间）