Searching for feeding strategies based on leaf protein extraction from sweetpotato to improve small holder swine production systems in Vietnam
Samples from vine,top and leaf of sweetpotato and leaf.leaf and stem of stylo were analyzed from boiling or fermentation then sun or oven drying process to extract protein content. In addition,the a-mount of 1,550 kg of sweetpotato vine was extracted for the coming pig feeding trial. Extracts of sweetpotato and stylo present very high crude protein content (34.31% for SP vine,from 44.18-46.77% for SP leaf and top,45. 84-52. 97% from Stylo leaf/leaf and stem). All give an adequate level of amino acids to be used for swine production,especially to feed piglets.
sweetpotato protein extract pig feeding
Nguyen Thi Tinh Carlos Leon Velarde Le Van Huyen
National Institute of Animal Husbandry (NIAH),Vietnam International Potato Center,CIP,Lima Peru
国际会议
徐州
英文
683-690
2010-11-27(万方平台首次上网日期,不代表论文的发表时间)