Evolution Mechanism Study for Food Safety Emergency-Based on Life-Cycle Theory

摘要：

Based on Life-cycle Theory, there are five stages in a life cycle for food safety emergency: Sprout, Growth, Breakout, Appeasement and Restoration. This paper is devoted to discuss methods for classifying each stage and evaluating the risk in each stage. To put the methods into practice, we analyze the evolutional process of Sanlu milk powder incident. In this case, the losses and the degree of risks in each stage are estimated so as to evaluate the losses and risks for the whole food safety crisis.

关键词： Life-cycle food safety risk evaluation

作者: Qiu-ling CHEN Qing ZHANG Shu-ting HUANG Lu XIAO

作者单位: School of International Business and Management,Shanghai University,P.O.Box 147 No.99 Shangda Road,Shanghai 200444

会议类型: 国际会议

会议名称: 2010 IEEE 17th International Conference on Industrial Engineering and Engineering Management(2010年IEEE第17届工业工程与工程管理国际学术会议)

会议地点: 厦门

会议语种:英文

页码: 1053-1057

在线出版日期: 2010-10-29（万方平台首次上网日期，不代表论文的发表时间）