Study on Ontology-based Knowledge Base Model for Nutritional Evaluation

摘要：

In recent years, ontology as a method of knowledge description has been widely used in knowledge engineering, information retrieval and acquisition, knowledge base system and other information sciences. This article introduced ontology into the fields of nutrition, expounded the basic concepts of ontology and knowledge base, and proposed ontology-based knowledge base model for nutritional evaluation. On this basis, it pointed out that the ontology knowledge base system was important. Finally, it proposed the further research work.

关键词： Ontology Knowledge base Nutritional evaluation

作者: Yang Feng Gaoping Wang

作者单位: Henan University of Technology, Zhengzhou, Henan, 450001, China

会议类型: 国际会议

会议名称: 2010 International Conference on Intelligent Computation Technology and Automation(2010 智能计算技术与自动化国际会议 ICICTA 2010)

会议地点: 长沙

会议语种:英文

页码: 2893-2895

在线出版日期: 2010-05-11（万方平台首次上网日期，不代表论文的发表时间）