会议专题

Effects of Soil Water Content on Soil Microbial Biomass and Community Structure Based on Phospholipid Fatty Acid Analysis

Three different kinds of soils collected from Heilongjiang, Jiangsu and Guangxi province of China were used to test the effects of different water contents on soil microbial biomass and community structure. Soils were moistened to 40%, 60% and 80% of water holding capacity (WHC) first. Then the moist soils were incubated in the dark room at 25℃ for 56 days. Phospholipd fatty acid (PLFA) analysis were carried on days 0, 3, 7, 14, 28 and 56 to track the changes of soil microbial organisms. The results showed that soil microbial biomass and community structure based on PLFA analysis did not response to the different soil water contents. soil microbial organisms might get used to a wide range of soil water contents.

Water content Soil microbial biomass Soil microbial community Phospholipid fatty acid (PLFA)

Yuping Wu Yan He Haizhen Wang Jianming Xu

Zhejiang Provincial Key Laboratory of Subtropical Soil and Plant Nutrition,College of Environmental and Natural Resource Sciences,Zhejiang University,Hangzhou 310029,China

国际会议

The International Symposium of Molecular Environmental Soil Science at the Interfaces in the Earths Critical Zone(地球关键区界面反应:分子水平环境土壤科学国际会议)

杭州

英文

334-336

2009-10-10(万方平台首次上网日期,不代表论文的发表时间)