A REVIEW OF NON-DESTRUCTIVE DETECTION FOR FRUIT QUALITY

摘要：

An overview of non-destructive detection in quality of post-harvest fruit was presented in this paper, and the research and application were discussed. This paper elaborated the fruit quality detection methods which were based on one of the following properties: optical properties, sonic vibration, machine vision technique, nuclear magnetic resonance (NMR), electronic noses, electrical properties, computed tomography. At last, the main problems of non-destructive detection in application were also explained.

关键词： fruit quality non-destructive detection research application

作者: Haisheng Gao Fengmei Zhu Jinxing Cai

作者单位: Department of Food Engineering,Hebei Normal University of Science Technology,Ch angli,Qin huangdao,Hebei Province,P.R.China 066600

会议类型: 国际会议

会议名称: 第三届亚洲精细农业会议暨第五届智能化农业信息技术国际会议

会议地点: 北京

会议语种:英文

页码: 1-9

在线出版日期: 2009-10-14（万方平台首次上网日期，不代表论文的发表时间）