The Influence On SOD and Amylase IsozymeIn Wheat Ezposed To Enhanced Ultraviolet-B Radiation Irradiated By He-Ne Laser
The effects of He-Ne laser irradiation to wheat induced by enhanced Ultraviolet-B(280nm-320nm) radiation were studied. Imitating the irradiation on wheat by He-Ne laser and enhanced Ultraviolet-B, The change of SOD and Amylase Isozyme were examined through the polyacrylamide gel electrophoresis (PAGE) and Gel-Pro analysis. The results indicated: compared with the CK, the SOD and Amylase of wheat exposed to enhanced Ultraviolet-B radiation were overexpressed. The influence on the isoenzyme in wheat exposed To Enhanced Ultraviolet-B Radiation Irradiated by He-Ne Laser is great. It provided theory basis for improving production on wheat.
UV-B He-Ne laser wheat SOD amylase
Mei-Ping Zhang Rong Han Yong-Jie Shan Chen Wang Wen-Ye Ma Li-Mei Gao
College of life scienceShanxi Normal UniversityLin fen, shan xi 041004, China College of life science Shanxi Normal University Lin fen, shan xi 041004, China College of life science Nanjing Normal University Nanjing,210097, China
国际会议
上海
英文
1157-1160
2008-05-16(万方平台首次上网日期,不代表论文的发表时间)