会议专题

STUDY ON THE FRESH AIR INTAKE OF THE HOTEL KITCHEN

The fresh air intake of the hotel kitchen that air flow is introduced from the ground is investigated by the approach of numerical simulation. The results show that the proportion of fresh air intake from the ground is 8%~13%. At this time, the distribution of temperature is uniform relatively. And the environment of common kitchen is comfortable comparatively.

The hotel kitchen fresh air intake numerical simulation

Zhang Zhihong Pan Zhixin Xing Jincheng

Department of urban construction Hebei Institute of Architecture and Civil Engineering Zhang Jia Kou School of Environment Science and Technology Tianjin University Tianjin 300072 China

国际会议

The 2nd International Conference on Bioinformatics and Biomedical Engineering(iCBBE 2008)(第二届生物信息与生物医学工程国际会议)

上海

英文

3078-3081

2008-05-16(万方平台首次上网日期,不代表论文的发表时间)