Effects of soil pH and Fe2 + content on growth and physiology of alfalfa
Soils in the wet tropics contain high levels of iron that are toxic to alfalfa plants.The soils affected by iron toxicity are characterized by high iron concentration in the soil solution and low pH ( Pathirana, 2002).High concentration of water‐ soluble Fe2 + results in growth retardation or even death of alfalfa plants.In addition to high levels of iron, these soils also have a low pH which leads to damages of root growth and rhizobium development, as well as deficiencies of other nutrients such as P and Ca, which results in severe yield losses.
soil pH iron toxicity Fe2+ content alfalfa
Yuan An Jianfeng Li Jixiong Sun
College of Agronomy and biology,Shanghai JiaoTong university,Shanghai,China College of Pratacult ural Science,Gansu Agricult ural Univer sity,Lanzhou,China
国际会议
呼和浩特
英文
2008-06-29(万方平台首次上网日期,不代表论文的发表时间)