Study on the water use of Chicory in Beijing of China
Chicory( Cichorium intybus L.), a succulent forage needed for the developing cow industry (Dong, 2001), was introduced to Beijing.However, the deficient water resource is a key limiting factor for sustainable development of forage in Beijing.Water use of chicory needs to be studied further before it can be fully utilized in Beijing.
MENG Lin ZHANG Ying-jun MAO Pei-chun ZHANG Guo-fang
Beijing Research and Development Center for Grass and Environment,Beijing 100097 College of Animal Science and Technology,China Agricultural University,Beijing 100094,China
国际会议
呼和浩特
英文
2008-06-29(万方平台首次上网日期,不代表论文的发表时间)