From margin lands to local meat: innovation networks and functional integrity in Languedoc,south of France
Agriculture is confronted today with new challenges.On one hand, natural resources are shrinking.On the other hand, pressures, often contradictory ones, are exerted by different social groups or agencies upon farmers.What is, in most cases, resented as a multiplication of constraints can be construed as a set of new opportunities in the context of an.economy of quality (Karpik, 1989).
innovation networks interdisciplinarity short food supply chain marginal areas extensive livestock farming
Dreyfus Fabrice Chiffoleau Yuna Welch Jean-Marie
IRC,Montpellier Sup agro,1101 avenue Agropolis,B P 5098 34093 Montpellier cedex 05 UMR.InNovation,INRA,2 p lace P.V iala,34060 Montpellier cedex 1 Les Sagnes,34330 Fraisse sur A gout
国际会议
呼和浩特
英文
2008-06-29(万方平台首次上网日期,不代表论文的发表时间)