会议专题

Social and cultural implications of scaling out livestock production in the Lao PDR

Introductoion Since the introduction of forages for livestock production in 1995, smallholder farmers in the Lao Peoples Democratic Republic (Lao PDR) have begun to fatten cattle, buffalo, pigs and goats on a regular basis for local and export markets (Stur et al. 2002). Increased livestock production has brought many livelihood benefits to rural households (Millar et al. 2005).

forages livestock production scaling out cultural diversity

Joanne Millar

Institute of Land,Water and Society,Charles Sturt University PO Box 789,Albury,NSW 2640

国际会议

2008世界草地与草原大会

呼和浩特

英文

2008-06-29(万方平台首次上网日期,不代表论文的发表时间)