Protein and carbohydrate fractions in sorghum silage with addition of urea and two storage periods
Urea additions can increase the nutritional value of silage because it can alter the nitrogen and carbohydrates ratio.However interactions between amount of urea and duration of treatment period can also affect silage composition ( Garcia & Pires, 1998).This experiment was conducted to evaluate urea addition to sorghum during ensiling on nitrogen and carbohydrate fractions after two storage periods.
nutritious fiber carbohydrate nitrogen Cornell Sorghum bicolor
F.E.P.Fernandes R.Garcia A.J.V.Pires O.G.Pereira G.G.P.Carvalho D.R.Souza F.B.L.Mendes A.A.Pinheiro C.S.Fernandes
Doutorando(a) em Zootecnia,UFV,Vicosa,MG Dep.de Zootecniada UFV,Vicosa,MG Dep.de Tecnologia Rural e Animal da UESB,Itapetinga,BA Graduando em Zootecnia,UESB,Itapetinga,BA Zootecnista
国际会议
呼和浩特
英文
2008-06-29(万方平台首次上网日期,不代表论文的发表时间)