Influence of germination on the soluble carbohydrates in feed legumes

摘要：

Our research was carried out to evaluate the influence of germination on the profiles of oligosaccharides in four feed legumes Vigna unguiculata (cowpea),Canavalia ensiformis (jackbean),Stizolobium niveum (mucuna), Lablab purpureus (dolicho) as compared to the well known and legume Glycine max (soybean) Glycine max) in order to obtain legume flours with high nutritive value.

关键词： germination soluble carbohydrates α‐galactosides

作者: María Felicia Díaz María A Martín-Cabrejas Yolanda Aguilera Vanesa Benítez Esperanza Molláy Rosa Mesteban

作者单位: Instituto de Ciencia Animal,Carretera Central,Km 47,1/2,San Joséde las Lajas,La Habana,Cuba Departamento de Química Agrícola,Facultad de Ciencias,Universidad Autónoma de Madrid(UAM),28049 Madr

会议类型: 国际会议

会议名称: 2008世界草地与草原大会

会议地点: 呼和浩特

会议语种:英文

在线出版日期: 2008-06-29（万方平台首次上网日期，不代表论文的发表时间）