INFLUENCE ANALYSIS OF STACK EFFECT ON ODOR DISPERSION FROM UNIT TO CORE IN THE HIGH-RISE RESIDENTIAL BUILDINGS
Food odor dispersion from residential unit to core is one of problems in high-rise residential building. In this study, it was analyzed in terms of stack effect, and the method how optimal air inflow of core was estimated and how the location of air in/outlet were decided were suggested to solve it. A combined CFD (Computational Fluid Dynamics) and CONTAMW analysis was used for stack effect of building, dispersion of food odor, optimal air inflow of core, and the location of air in/outlet in the method.
High-rise residential building Stack effect Odor dispersion Optimal Airflow Air inlet
Hyesoo Suh Byungseon Sean Kim Taeyeon Kim Jeonghee Lim
Research and Engineering Division, POSCO Engineering and Construction Co., Ltd., Seoul, South Korea Department of Architectural Engineering, Yonsei University, Seoul, South Korea
国际会议
北京
英文
2007-09-03(万方平台首次上网日期,不代表论文的发表时间)