Management of the Food Safety and the Safety Crisis of Food

摘要：

The problem of food safety is focused by Government, industry, academia,, consumers, in this paper, I will introduce the status of the food safety in China, and discuss how we should ensure the food safety, Deal with the safety crisis of food.

关键词： Food safety the safety crisis of food crisis management

作者: Zhiyong He

作者单位: School of Economics and Management, Harbin Engineering University

会议类型: 国际会议

会议名称: The Second International Workshop on Information Systems for Crisis Response and Management(ISCRAM CHINA 2007)(第二届国际危机响应与管理信息系统中国研讨会)

会议地点: 哈尔滨

会议语种:英文

页码: 394-397

在线出版日期: 2007-08-26（万方平台首次上网日期，不代表论文的发表时间）