Effects of selenium on fatty acid concentration and antioxidant status of erythrocyte membrane in lambs fed linseed or sunflower oil diet

摘要：

The effects of selenium and fatty acid supplementation on fatty acid composition and antioxidant status of erythrocyte membrane in lambs were investigated. Thirty two lambs with average body weight of 26±1 kg were divided into 4 groups and each was fed basal diet+5％ linseed oil (LO), or LO+2 mg Se/ kg DM (as sodium selenite) (LOSe), or basal diet+5％ sunflower oil (SO), or SO+2 mg Se/kg DM (SOSe). Selenium supplementation increased the concentration of C18:2t-10,c-12, and also the concentration of C20:5n-3 of erythrocyte membrane of the lambs fed the sunflower oil diet. Lambs fed the linseed oil diet had higher concentrations of C18:2t-10,c-12, C18:3n-3, and C20:5n-3 in erythrocyte membrane. Erythrocyte membrane of the lambs fed sunflower oil diet had higher concentrations of C18:lt-ll, C18:2n-6, C18:2c-9,t-11 and C22:6n-3. Antioxidant status increased with selenium supplementation, and lambs fed sunflower oil diet had higher total antioxidative capability.

关键词： lamb selenium polyunsaturated fatty acid antioxidant status erythrocyte membrane

作者: L.L.Yu J.Cao X.P.Zhu W.Zhang Z.H.Jia

作者单位: China Agriculture University,College of Animal Science and Technology, Yuanmingyuan West Road 2, Bei China Agriculture University,College of Veterinary Medicine Yuanmingyuan West Road 2, Beijing 100094

会议类型: 国际会议

会议名称: The 7tb International Symposium on the Nutrition of Herbivores(ISNH-7)(第七届国际草食动物营养研讨会)

会议地点: 北京

会议语种:英文

页码: 888-892

在线出版日期: 2007-09-16（万方平台首次上网日期，不代表论文的发表时间）