Research on Water Transfer Properties of Knitted Fabrics Made of Soybean Protein Fibers
Plain weft knitted fabrics of the same yarn counts and densities, made of soybean protein fibers, soybean protein fiber/cotton blended yarns, modal fibers and cotton, were selected as samples. The tests of fabric wicking and wetting, and yarn sinking were carried out. Test of Fabric wicking shows the wicking ability of the 50/50 soybean /cotton fabric is far superior to the cotton and modal fabrics. Results of yarn wicking test implicated 50s/50c fabric may have the best water transfer property.
Soybean protein fiber Blended Knitted fabric Water transfer property
Xiaojuan Xing Guolian Liu Xiaoqun Dai
School of Material Engineering, Soochow University, Suzhou 215021,China
国际会议
杭州
英文
576-579
2006-08-22（万方平台首次上网日期，不代表论文的发表时间）