Enhanced Anthocyanin Production by Systemic Up-Regulation of Anthocyanin Biosynthetic genes in Sweet Potato (Ipomoea batatas)
Sweet potato anthocyanin biosynthesis transcription factor Lc systemic regulation
Min Zhang Ling Yuan Peng Zhang
Shanghai Center for Cassava Biotechnology, Institute of Plant Physiology & Ecology, Shanghai Institu Department of Plant and Soil Sciences, University of Kentucky, Lexington, KY 40546, USA Shanghai Center for Cassava Biotechnology, Institute of Plant Physiology & Ecology, Shanghai Institu
国内会议
天津
英文
148-148
2010-07-19(万方平台首次上网日期,不代表论文的发表时间)