会议专题

Potential for utilization of the DHA-rich phospholipids from egg of squid Sthenoteuthis oualaniensis

  Phospholipid classes and its fatty acid compositions in the egg of the squid Sthenoteuthis oualaniensis were assessed for appraisal as a possible new source of phospholipids.The total lipids content was 6.2 ± 0.4 %.Phospholipids were 72.0±3.2 % of total lipids.An HPLC-ELSD analysis was carried to determine the classes and the quantities of the phospholipids.The result showed that the major phospholipid was phosphatidylcholine(67.50±.55 % % of total phospholipids).Docosahexaenoic acid(22∶6n-3)was rich in the phospholipids fraction (33.3 ± 1.6 mol %)and in phosphatidylcholine(40.0 ± 0.4 mol %).

egg of squid phospholipid phosphatidylcholine docosahexaenoic acid

Qi Wang Chang-hu Xue Zhao-jie Li Jie Xu

College of Food Science and Engineering,Ocean University of China,No 5,Yushan Road,Qingdao,Shandang Province,266003,P.R.China

国内会议

2008全国博士生学术论坛——海洋、水产领域

青岛

英文

210-219

2007-08-01(万方平台首次上网日期,不代表论文的发表时间)