Effect of Grape Juice on Antioxidant Capacity in Rat Intestine during Weaning
Grape Weaning rat Antioxidant
ZHANG Cui RUAN Zhang LI Ling OUYANG Chong-xue YU Ying-li ZHOU Yan
State Key Laboratory of Food Science and Technology,Nanchang University,Nanchang 330047 China;Colleg College of Life Science and Food Engineering,Nanchang University,Nanchang 330031 China
国内会议
长沙
英文
144-144
2012-10-16(万方平台首次上网日期,不代表论文的发表时间)