Development of PCR assay with internal amplification control combined with immunomagnetic separation for rapid and accurate detection of viable Escherichia coil O157(∶)H7 in food products
Lijun Wang Hengyi Xu Ping Li Youjun Yang Lin Yang Ziqing Zhong Qirong Xiong Weihua Lai Yonghua Xiong Hua Wei
State Key Laboratory of Food Science and Technology, Nanchang University, Nanchang 330047,P.R.China
国内会议
纪念中国微生物学会成立六十周年大会暨2012年中国微生物学会学术年会
南京
英文
141-142
2012-10-26(万方平台首次上网日期,不代表论文的发表时间)